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Steaming plant


  • Our Organization manufacture Steam Rice Plant.* "Aged" of "Seasoned" rice - stored for 10-12 months.
  • Change in cooking quality and taste.
  • Disadvantage of Long Storage.- Chances of fungus and insects and rodents.- Loss in weight.- Large storage space and blocking of capital. Advantages of Steam Rice Plant
  • Cooking quality, colour and taste as "aged rice".
  • No Storage. Processing Steam Rice Plant
  • Paddy filled in tanks.
  • Steaming in tanks.* Discharge to Drier.
  • Drying at 70degree C for 2 hours.